West African
A New Orleans Chef Finds a Place for Fusion in the Black Diaspora’s Cuisine
Serigne Mbaye's Senegalese-Creole fare reflects the regions' intertwined histories.
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This One-Pot Chicken Soup Will Do More Than Warm Your Soul
Comfort and energy in a bowl from Zoe Adjonyoh, starring the holy trinity of Ghanaian cuisine.
Zoe Adjonyoh's Ghanian Dinner Party Is All About the Music (& Jollof Fried Chicken)
Inspired by the colors and music of Ghanian kitchens, this spread includes Jollof fried chicken, an agushi and spinach curry, and delightful West African doughnuts known as "puff puff."
The 5 Pantry Essentials in My Senegalese Kitchen
“Release whatever romantic idea you have in your mind about what it means to live here and cook authentic cuisine.”
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