Spring Recipes
Spring has sprung—time for seasonal vegetables, crisp green beans, and tart goat cheese in salads and pasta for weeknight dinners. We’ve got plenty of vegetarian-friendly recipes (and chicken thighs for meat eaters too).
5,000 results
5,000 matching recipes
Preserved Lemon and Spring Vegetable Risotto with Grilled Pernod Shrimp
by:
The Dog's Breakfast
4.8 out of 5 stars
(5
ratings
)
Shrimp and Grits Style Risotto
by:
EmilyNunn
4.4 out of 5 stars
(8
ratings
)
Salmon Papillotes with Red Peppercorns, Lime and Fresh Ginger
by:
Babette's Feast
4.3 out of 5 stars
(4
ratings
)
Ginger Sangria
by:
RebeccaP
5.0 out of 5 stars
(2
ratings
)
El Chupacabra
by:
janeymax
5.0 out of 5 stars
(2
ratings
)
Georgian Khachapuri Filled with Ramps, Green Onions, Herbs, and Cheese
by:
Kukla
4.3 out of 5 stars
(3
ratings
)
Kutabi, Azerbaijani Savory Pancakes Filled with Greens and Herbs
by:
Kukla
4.6 out of 5 stars
(5
ratings
)
Rhubarb Almond Crumb Cake
by:
Bob Vivant
4.6 out of 5 stars
(27
ratings
)
Rhubarb Lavender Streusel Muffins
by:
xuedanw
4.0 out of 5 stars
(3
ratings
)
Lacinato Kale & Mint Salad With Spicy Peanut Dressing
by:
dymnyno
4.4 out of 5 stars
(36
ratings
)
Green Green Dressing with a Little Salad
by:
inpatskitchen
4.2 out of 5 stars
(6
ratings
)
Malted Vanilla Ice Cream with Chocolate-Covered Pretzels
by:
fiveandspice
4.3 out of 5 stars
(4
ratings
)
Roasted Asparagus with Poached Egg and Lemon-Mustard Sauce
by:
foxeslovelemons
4.6 out of 5 stars
(5
ratings
)
Oatmeal Ice Cream with Toasted Walnuts
by:
darksideofthespoon
4.0 out of 5 stars
(4
ratings
)
Spice Merchant Cauliflower Couscous
by:
QueenSashy
4.6 out of 5 stars
(24
ratings
)
Asian Dry Rub Baby Back Pork Ribs
by:
cucina di mammina
4.7 out of 5 stars
(6
ratings
)
Red Lentil Soup with Beet Greens
by:
Medha | Farm on Plate
3.8 out of 5 stars
(11
ratings
)
Petite Pea Omelet with Mint and Mascarpone
by:
WinnieAb
4.5 out of 5 stars
(4
ratings
)
Seared Scallops with Spring Onion and Tarragon Cream
by:
lastnightsdinner
5.0 out of 5 stars
(2
ratings
)
Pickled Peas
by:
Kitchen Butterfly
4.4 out of 5 stars
(5
ratings
)
Mint Limeade
by:
vvvanessa
4.7 out of 5 stars
(3
ratings
)
Sweet & Spicy Pickled Ramps
by:
MissGinsu
4.0 out of 5 stars
(4
ratings
)
Rhubarb with Earl Grey Tea, Cardamom, and Orange Zest
by:
Denise
4.8 out of 5 stars
(5
ratings
)
Black Pepper Popovers with Chives and Parmesan
by:
FamilyStyle Food
4.3 out of 5 stars
(9
ratings
)
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