Fig Recipes
A fig by any other name would taste just as sweet—but these recipes for ripe, roasted, baked, preserved, and fresh figs taste even better. The supporting cast? Olive oil, red wine, goat cheese, and balsamic vinegar.
432 results
432 matching recipes
Israeli Couscous with Figs, Olives and Tomatoes
by:
Annalisa @ Joy of Yum
Bircher Muesli with Figs
by:
Michael
Couscous salad with roasted vegetables
by:
Kirthana | Theblurrylime
Slow Cooker Pork Tenderloin with Figs
by:
Anna Francese Gass
Balsamic Grilled Figs on Lemon Ricotta Toast
by:
Château Lingourdy
Fig, Prosciutto & Goat Cheese Panini
by:
Sarah Hauser
Baked Fruit and a TV show
by:
Jas
Getting figgy with it
by:
Sophies Foodie
Healthy Apple Yogurt Parfait
by:
Ambra Torelli
Walnut and fig sweet bites
by:
anka
Bircher Müsli
by:
Vera Kern
Fig Prosciutto and Gruyere Purses
by:
Paige
Fig, almond and ricotta cake
by:
Silvia Merler
5.0 out of 5 stars
(2
ratings
)
Triple fig tart recipe
by:
AnastasiasKitchen
Fig and Orange Crumb Bars
by:
Paige
Pan de Higo
by:
Marissa Mullen
4.8 out of 5 stars
(4
ratings
)
Chocolate, Zucchini & Fig Cake
by:
Cravings in Amsterdam
Vegan + Gluten-free No-bake Fig Cheesecake Bars!
by:
Sophies Foodie
Figgy Piggy Bars
by:
Judy at My Well Seasoned Life
4.7 out of 5 stars
(3
ratings
)
Wine and Dried Fruit Poached Pears with Doubled Honey Whipped Cream
by:
Clair Gu
4.5 out of 5 stars
(4
ratings
)
Honey, Fig, and Date Smoothie
by:
lazychef
Fig Newtons
by:
Aimee Brierley
Not Your Average Fig Newton
by:
rosemary | a hint of rosemary
Fig & Brie Pastry Pops
by:
rosemary | a hint of rosemary
4.0 out of 5 stars
(1
ratings
)
Showing 409-432 of 432 results
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